“In 50 years of professional eating, I’ve never liked mustard based BBQ sauces.. UNTIL THIS! And now it’s my TOP 5 food condiment!”— Andrew Zimmern. Watch the youtube video and see all the great things he has to say about Bessinger’s BBQ! Continue reading
Thank you to everyone who took the time for writing their positive experiences at Bessinger’s BBQ to Urban Spoon. If it weren’t for every one of you we wouldn’t have the recognition for receiving this award, Thanks again.
“Charleston’s Bessinger’s Bar-B-Q is famous for its sweet, tangy mustard sauce, one of the four basic barbecue types in the U.S.. Honing recipes brought over by 18th-century German settlers, the Bessingers have been in the biz since 1946, when “Big Joe” Bessinger opened a restaurant.” Continue reading
Bessinger’s Receives Top Honor from National Barbecue News
CHARLESTON, S.C. -Bessinger’s Barbeque, a renowned Charleston restaurant celebrating its 60th anniversary of serving up mouth-watering barbeque, has been named number one barbeque restaurant by National Barbecue News, a monthly publication that is dedicated to the sport and recreation of barbecue. Continue reading
BARBECUE CONTEST: Bessinger’s Barbeque has extended the deadline for entries in its “Raising the ‘Bar’ in Barbeque” contest until April 28. Participants can submit their own recipes featuring Bessinger’s sauces and/or barbecue rub online at www.bessingersbbq.com or by mail to Bessinger’s Barbeque, 1602 Savannah Highway, Charleston, SC 29407.